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Oaty Banana Muffins
Recipe by:
Karen Resciniti
These muffins are moist, fruity and extremely delicious. They are the perfect treat for breakfast, brunch or afternoon tea. This recipe can also be used to make a whole cake.
Ready in 35 mins
Saved by 115 cook(s)
Ingredients
Serves: 12 muffins
- 200g plain flour
- 80g porridge oats
- 100g caster sugar
- 2 teaspoons baking powder
- 1 teaspoon bicarbonate of soda
- 1/2 teaspoon salt
- 1 egg
- 175ml milk
- 75ml vegetable oil
- 1/2 teaspoon vanilla extract
- 250g mashed bananas
Not quite right? Check out these similar recipes!
Preparation method
Prep: 15 mins | Cook: 20 mins1.
Combine flour, oats, sugar, baking powder, bicarbonate of soda and salt.
2.
In a large bowl, beat the egg lightly. Stir in the milk, oil and vanilla. Add the mashed banana and combine thoroughly. Stir the flour mixture into the banana mixture until just combined. Line a 12-hole muffin tin with paper cases and divide the batter among them.
3.
Bake at 200 C / Gas 6 for 18 to 20 minutes.
Provided by:Allrecipes
Last updated:
19 Oct 2012
Reviews & comments
Easy
Great recipe, came out nice and moist. Added a banana butter icing which enhanced the banana flavour even more
Posted:
11 May 2013
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Easy
Oh my goodness these are really lovely! Super quick and easy! I threw in a couple handfuls of chocolate chips and topped each muffin with a pecan and a light sprinkling of oats, and they look gorgeous!
Posted:
03 May 2013
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Easy
This recipe is easy, quick and super delicious. They taste even better straight from the oven, served with frozen yoghurt/ice cream. Yum!
I filled my cases all the way with an ice cream scoop, so I got 6 large muffins that I cooked for about 5 mins extra.
Posted:
04 Aug 2012
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Easy
Easy and tasty might add blueberries or something next time.
Posted:
16 May 2012
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Easy
Really easy to make.I reduced the amount of sugar to 75g and this was plenty,i may use slighty less again next time.Instead of porridge oats,I used oatbran,and this gave a lovely texture.These are gorgeous,moist and very moreish-I made them this morning and have eaten four of them already!!!
Posted:
20 Nov 2011
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2 user(s) found this review helpful
Something else.
i sprinkled some oats onto the muffins just before putting in the oven for a rustic look. it turned out really nice.
Posted:
07 Jun 2011
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Easy
. Really easy and really delicious too!
Will definitely make again, maybe add some nuts to it as well.
Posted:
07 Jun 2011
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