Cheddar Cheese Toasties

    20 min

    There's nothing quite like a delicious melted cheese sandwich. This one is no exception. It's made in a frying pan. The result is a crisp bread exterior and a gooey Cheddar interior.

    1231 people made this

    Serves: 2 

    • 4 slices white bread
    • 50g butter, divided
    • 2 slices Cheddar cheese

    Prep:5min  ›  Cook:15min  ›  Ready in:20min 

    1. Preheat frying pan over medium heat. Generously butter one side of a slice of bread.
    2. Place bread butter-side-down onto frying pan and add 1 slice of cheese.
    3. Butter a second slice of bread on one side and place butter-side-up on top of sandwich.
    4. Cook until lightly browned and flip over; continue cooking until cheese is melted.
    5. Repeat with remaining 2 slices of bread, butter and slice of cheese.

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    Reviews & ratings
    Average global rating:

    Reviews in English (587)


    This is great comfort food, especially on a cold day. Served with a bowl of creamed tomato soup, as the Americans do, this is delicious.  -  28 Mar 2011


    Quick and easy recipe, I added ham and it tasted amazing. Thanks!  -  03 May 2014


    I came across this recipe and I just had to comment. There is an art to making a grilled cheese sandwich. It has to be cooked on low heat in order to evenly toast the bread as well as melt the cheese inside. My husband, bless his heart, cooks EVERYTHING on high heat so that he can finish faster. His sandwiches tend to be burned on the outside while the cheese inside is not completely melted. With that said, I make mine with whole wheat bread and sharp cheddar cheese, served with tomato soup and a sweet pickle. This is one of my favorite lunch or dinner meals. I truly enjoy this site and the reviews and tips, which are mostly well thought out and constructive. Thank you for submitting this recipe.  -  07 Feb 2003  (Review from Allrecipes US | Canada)