Bread machine treacle bread

    (61)
    3 hours 15 min

    This is my favourite bread recipe for the bread machine. This bread is made with part plain flour, part wholemeal flour, and is flavoured with just a bit of treacle for a lovely colour and ever so slight sweetness.


    58 people made this

    Ingredients
    Serves: 12 

    • 1 1/2 tablespoons butter
    • 3 tablespoons treacle
    • 180ml warm milk
    • 4 1/2 tablespoons warm water
    • 1 1/2 teaspoons dried active baking yeast
    • 280g plain flour
    • 100g wholemeal flour
    • 1 1/2 teaspoons salt

    Method
    Prep:15min  ›  Cook:3hr  ›  Ready in:3hr15min 

    1. Place ingredients in the bread machine pan in the order suggested by the manufacturer. Select Basic or White Bread. Press Start.

    Recently viewed

    Reviews & ratings
    Average global rating:
    (61)

    Reviews in English (47)

    dazzaQPR
    1

    The proportion of milk and water to flour is completely wrong. The bread didn't rise. I ended up with something which resembled treacle cake more than treacle bread. Also, there is far too much treacle being used in this recipe. There is supposed to be a hint of treacle in treacle bread but the flavour here is far too strong. I would suggest using more bread flour and less treacle to improve the recipe. I will try this recipe again and once I get it right I will post a new recipe.  -  12 Apr 2014

    by
    31

    Wonderful! Love using molasses -- good iron content! I bumped up the nutrition with 1/2 cup wheat germ, 1/2 cup ground flax seed, 2 cups whole wheat flour and used Whole Wheat setting -> more dense of course, but very tasty. THANKS!  -  07 Oct 2008  (Review from Allrecipes US | Canada)

    by
    20

    this was great! I only used whole wheat flour and put the bread on my whole wheat settings and it turned out perfectly.  -  28 Jan 2008  (Review from Allrecipes US | Canada)

    Write a review

    Click on stars to rate