About this recipe:This is a fabulous recipe when you want to try something different with your bread machine. It is a not-too-sweet blueberry and walnut cake that takes practically no effort to make - simply measure into the bread machine and you are good to go!
75g margarine, softened
310g plain flour
200g caster sugar
2 1/2 teaspoons baking powder
1/2 teaspoon bicarbonate of soda
1 teaspoon salt
150g frozen blueberries, thawed, drained
60g chopped walnuts
1/2 teaspoon grated lemon zest
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Method Prep:10min › Cook:1hr › Ready in:1hr10min
In a large bowl, beat together the margarine, milk, eggs and sugar. Stir in the flour, baking powder, bicarbonate of soda and salt. Carefully fold in the blueberries and walnuts. Fold in lemon zest.
Spray bread machine pan with cooking spray. Pour mixture into bread machine pan and put pan into bread machine. Select Quick Bread/Cake cycle, and press Start. Check in 1 minute to see if mixture is well blended. Cook until cake cycle stops. Cool completely in bread machine pan before removing.