If you like chewy chocolate brownies, but also love butterscotch, then try this recipe for butterscotch blondies. They're moreish and delicious and really easy to make. The butterscotch icing is to die for. Great for cake sales.
Delicious once I'd adjusted the quantities: 125g melted butter 200g sugar 175g flour 2 eggs Beat eggs and sugar together then add vanilla extract and melted butter. Sieve in flour and baking powder. Bake for 20 minutes then ice as recipe above. It makes 16 squares or 12 rectangles. - 13 Nov 2012
this has to be the most disastrous thing i have ever made......turned out flat, tasteless & inedible. Didnt appear to be enough butter to combine with the other ingredients......are the quantities correct???? - 24 May 2011
I’m not convinced the quantities of the ingredients have been converted from an American recipe correctly. It was a disaster, wish I’d read the reviews first!! Allrecipes... It might be a good idea to change this recipe!! - 08 Apr 2018