Carrot and tuna bites

Carrot and tuna bites


14 people made this

About this recipe: A superbly quick and easy snack that is healthy and tasty. The crunchy carrot here is sliced on the diagonal and used as a 'cracker'. You can get creative and add herbs, spices, lemon, etc. to taste.


Serves: 4 

  • 1 large carrot, sliced diagonally into 5mm thick slices
  • 1 (170g) tin tuna in water, drained
  • 3 spring onions, chopped
  • 1 tablespoon mayonnaise

Prep:5min  ›  Ready in:5min 

  1. Arrange slices of carrot on a plate or serving tray. In a small bowl, mix together the tuna, spring onions and mayonnaise. Spoon some onto each slice of carrot and serve immediately.

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