This is a meatless taco in a corn tortilla. Simple and delicious. Perfect for meat-free Mondays, or any night of the week! Make it vegetarian by using vegetable stock instead of chicken stock. If you can't find queso fresco cheese, use a mild feta or white cheese.
LOVED IT! i am newly a Vegetarian. next time i make it i will use a little less pepper. other wise it was wonderful! - 10 Sep 2010 (Review from Allrecipes US | Canada)
This has become one of my go-to recipes. It's quick, healthy, and a great way to get some greens into the diet. You can also add some meat, but its very good without. - 02 Jan 2011 (Review from Allrecipes US | Canada)
Excellent. I made this last night and my friends loved it! The only change that I made (not on purpose) was the use of goat cheese. I served the tacos along with a spicy pumpkin soup. It was a really nice pairing. - 03 Nov 2011 (Review from Allrecipes US | Canada)