Cheddar Cheese Bread
About this recipe: A lovely Cheddar cheese bread for the bread machine. This will transform any sandwich into something special! Make it to switch up your sandwich routine, or to make special sandwiches for a picnic.
Ingredients
Serves: 12
- 2 1/2 teaspoons dried active baking yeast
- 410g bread flour
- 30g dried milk powder
- 15g butter, room temperature
- 1 teaspoon salt
- 25g caster sugar
- 300ml warm water
- 170g grated mature Cheddar cheese
Method
Prep:5min ›
Cook:2hr10min ›
Ready in:2hr15min
- Place ingredients in the pan of the bread machine in the order recommended by the manufacturer. Select White Bread setting; press Start.
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Reviews (2)
- This recipe is amazing! I used about 200g of Tickle Mature Cheddar (found at Tesco) and the result was fantastic! The loaf turned out very light and bouncy, one of the best bread machine loafs I’ve made. Thick cut, toasted with a little butter, this is marvellous snack – Thank you - 23 Mar 2011
Only the 3rd loaf of bread I have ever made - fantastic! What a wonderful smell in the house too. Great as an accompaniment to soup, or just on its own. For other newbies - use the normal 400g of flour setting, even though there seems a lot more ingredients than in other recipes. Thank you - 26 Jul 2014
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