About this recipe: For a Mexican-inspired breakfast or brunch - try this delicious salsa served with cubed fried potatoes and eggs.
If you can't find a fresh jalapeño, use jarred or a fresh green chilli.
Also good on tortilla chips, but much better served warm. - 09 Feb 2002 (Review from Allrecipes US | Canada)
Also good on tortilla chips, but much better served warm. - 29 Sep 2008 (Review from Allrecipes AU | NZ)