A hearty recipe for chicken and dumplings that is a true winter warmer. Very easy to make and everyone will be impressed by these dumplings made from scratch. If you don't use stock cubes and use plain chicken stock instead, be sure to add extra seasoning to taste.
Great recipe and easy to follow - 07 Oct 2015
thank you for the only chix and dump recipe that doesn't call for canned condensed soups or other nonsense like that. i live outside the US and can't find that stuff here, so thanks for a wholesome, stick to your ribs, REAL HOMEMADE recipe. ¡buenisimo! - 21 Feb 2002 (Review from Allrecipes US | Canada)
Wonderful comfort food. My only complaint would be that it was a little on the bland side. I added some thyme and sage to the broth, and it turned out just fantastic. Thanks for the recipe! - 22 Feb 2003 (Review from Allrecipes US | Canada)