A mild chicken curry recipe to serve the whole family, made from scratch with spices you have in your cupboard already. Top with chopped fresh coriander and serve over rice for a no-frills, satisfying supper.
Very easy, great as it is, or as a base recipe - I've added various veg to it depending what's at the bottom of the fridge! Enjoyed by all the family - 14 Mar 2012
My family loved this, easy to do and very quick. I added cardamom seeds, mushrooms and curry leaves to it. Mmmmm went down a treat. Thanks for recipe - 31 Oct 2011
taste goood - 31 Jul 2011