Chocolate chip oatmeal cookies

Chocolate chip oatmeal cookies


181 people made this

About this recipe: Chewy oatmeal cookies that are studded with chocolate chips and walnuts. This makes a large batch of cookies - perfect for freezing, giving as gifts, bringing to work or selling at cake sales.


Serves: 30 

  • 225g butter, softened
  • 275g dark brown soft sugar
  • 100g granulated sugar
  • 2 eggs
  • 2 tablespoons milk
  • 1 teaspoon vanilla extract
  • 225g plain flour
  • 1 teaspoon bicarbonate of soda
  • 1/2 teaspoon salt
  • 200g porridge oats
  • 325g plain chocolate chips
  • 120g chopped walnuts

Prep:15min  ›  Cook:10min  ›  Ready in:25min 

  1. Preheat oven to 190 C / Gas 5.
  2. Beat together butter or margarine and both sugars until creamy. Add eggs, milk and vanilla; beat well. Add combined flour, bicarbonate of soda and salt; mix well. Stir in oats, chocolate chips and nuts; mix well.
  3. Drop by rounded spoonfuls onto ungreased baking tray. Bake 9-10 minutes. Cool for 1 minute on tray; remove to wire rack.

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