Chocolate chip oatmeal cookies

    Chocolate chip oatmeal cookies


    182 people made this

    About this recipe: Chewy oatmeal cookies that are studded with chocolate chips and walnuts. This makes a large batch of cookies - perfect for freezing, giving as gifts, bringing to work or selling at cake sales.

    Serves: 30 

    • 225g butter, softened
    • 275g dark brown soft sugar
    • 100g granulated sugar
    • 2 eggs
    • 2 tablespoons milk
    • 1 teaspoon vanilla extract
    • 225g plain flour
    • 1 teaspoon bicarbonate of soda
    • 1/2 teaspoon salt
    • 200g porridge oats
    • 325g plain chocolate chips
    • 120g chopped walnuts

    Prep:15min  ›  Cook:10min  ›  Ready in:25min 

    1. Preheat oven to 190 C / Gas 5.
    2. Beat together butter or margarine and both sugars until creamy. Add eggs, milk and vanilla; beat well. Add combined flour, bicarbonate of soda and salt; mix well. Stir in oats, chocolate chips and nuts; mix well.
    3. Drop by rounded spoonfuls onto ungreased baking tray. Bake 9-10 minutes. Cool for 1 minute on tray; remove to wire rack.

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