A fabulous chocolate cake for a birthday or other occasion. Two layers of chocolate cake, studded with chocolate chips, are iced with a creamy chocolate icing. You can use chopped chocolate instead of the chips, if desired.
I only made the frosting, (not the cake) I needed something quick and found I was without alot of ingredents) and its really good. I was afraid it might not be enough so I added 1/4 cup more choc chips, 1 extra tablespoon coffee and 1/4 extra butter. This is a really tastey frosting. Super easy and I am sure I will make it again. - 30 Aug 2009 (Review from Allrecipes US | Canada)
this recipe is so rich and flavorful,you dont need a big piece.its like a fudge-brownie cake.very good i like it. happy cooking denny - 17 Aug 2002 (Review from Allrecipes US | Canada)
This was really the greatest chocolate cake i aver tried, i made it for a birthday party and nothing was left!! - 25 Mar 2007 (Review from Allrecipes US | Canada)