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Quick and easy donuts
(31)
20 min
I discovered this recipe 15 years ago and has been enjoyed by my family ever since!
CONFUDDLED
331 people made this
Ingredients
Serves: 6
- 70g (2 1/2 oz) butter
- 500g (1 1/4 lb) plain flour
- 1 teaspoon baking powder
- 70g (2 1/2 oz) sugar
- 1 egg
- 260ml (9 fl oz) milk
- vegetable oil for frying
Method
Prep:15min ›
Cook:5min ›
Ready in:20min
- Sieve flour and baking powder into a bowl and rub in butter. Mix in the sugar.
- Beat egg and milk together. Make a well in flour mixture, then and pour in the egg mixture. Mix together to form a soft dough.
- Roll out dough on a well floured surface to about 1cm (1/2 in) thick and cut to shape of choice. Personally I use 2 different sized biscuit cutters.
- Fry in hot oil (at approximately 180 degrees C) for 30 seconds, turn over and cook for a further 30 seconds untill golden brown.
- Drain on kitchen paper until cool. Roll in sugar or decorate with icing as desired.
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Reviews & ratings
Average global rating:
(31)
Reviews in English (31)
76
Great very easy and tasted FAB! - 29 Jul 2011
33
it was the best!! I made it and it turned out lovely! Thanks alot! I made it for my cousins and family and everyone loved it (I'm 12) once again thanks <3 - 23 Jul 2012
22
This was so easy to do! - 08 May 2012
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