About this recipe:Our family has loved this pasta sauce for years. I know a jar of pasta sauce forms the base of it but with these extra additions, it all tastes homemade. The trick is to cook it all together slowly over low heat. Add mince for bolognese, or prawns for a seafood pasta dish.
1 (700g) jar pasta sauce
2 (400g) tins chopped tomatoes
1 small tin tomato puree
1 onion, chopped
2 teaspoons minced garlic
1 teaspoon dried thyme
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Method Prep:15min › Cook:3hr › Ready in:3hr15min
Combine all ingredients, and cook for at least 3-4 hours before serving.