About this recipe: This is a very simple preparation for steak. We use loads of garlic! We barbecue them and serve with baked potatoes and a green salad.
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This was VERY easy to do and very simple/basic. I put in the fridge for 12 hours and it turned out very well. I do think that we like our meat with a little bit more flavour. It was a good basic recipe for us. I will definately use again and play around with more flavours. Thanks for the post. - 24 Jul 2008
This was good and easy. - 24 Jul 2008
really simple and tasty - 24 Jul 2008