This is a great potato bake that everyone will love. Layers of potatoes, ham, broccoli and Gruyere are baked together in a cheese sauce.
This recipe is delicious! I added garlic powder on every level for a little extra flavor, and used mozzarella cheese in place of swiss (I also bought the pre-shredded cheese to reduce prep time). We will definitely have this one again! - 05 Mar 2002 (Review from Allrecipes US | Canada)
Save yourself the trouble and just make scalloped potatoes with ham and serve broccoli on the side. It will be much better! (This one didn't do it for me.) - 14 Jun 2002 (Review from Allrecipes US | Canada)
This was extremely good. I added a bit of onion and used shredded cheddar cheese because that was the only kind I had. Served it with some rolls and it was wonderful. - 08 Apr 2002 (Review from Allrecipes US | Canada)