It takes just four ingredients to make this wonderful ham bake. It's packed full of flavour and everyone will love it. Sliced ham is baked with pineapple, brown sugar and ginger ale.
This was good and easy. BUT, next time, I will make a syrup of the brown sugar/pineapple juice/ginger ale before pouring it over. It was sweet, but it would have been better if it was more of a glaze. - 04 Jan 2007 (Review from Allrecipes US | Canada)
I've been making ham like this for years. As another poster suggested - Vernors Ginger Ale is best but I think it's a Michigan-based pop. Didn't have it in IL. But if you can find it - it's awesome. Great for reheating leftover ham.....gently simmer in the Vernors - easy ham and great tasting. - 20 Dec 2007 (Review from Allrecipes US | Canada)
Very good and very easy to prepare. Perfect for holiday dinners. Made it for Easter and I'll be making it again for Christmas! - 20 May 2006 (Review from Allrecipes US | Canada)