A delightful orange-flavoured sponge cake, perfect for Passover. This cake recipe uses fine matzo meal.
This is this first sponge cake that I have made that has actually come out perfect!!! Great directions, easy to follow, easy to make. Wonderful taste. Best Sponge Cake I've ever had. - 15 Sep 2008
Great recipe! I do suggest greasing the tin. The sponge cake stuck to everything (including the parchment) - 15 Sep 2008
This came out ok. It tasted good, but did not look great. If you are not going to use baking parchment, make sure you lightly grease the tin. - 15 Sep 2008