This is a delectable pasta dish with crispy pancetta, peas, mushrooms, spinach, tuna and cherry tomatoes cooked in a summery white wine and lemon sauce.
Used different ingredients. I don't eat meat or dairy, so I used smoked salmon instead and left out the cheese - it was delicious! - 07 Feb 2009
I enjoyed this, but would suggest using chicken or steak rather than tuna. I might try using other vegetables rather than peas for a change of flavor. It was a bit dry for our taste. I suggest using some chicken, beef or vegetable broth to the mixture. - 01 Jan 2007 (Review from Allrecipes US | Canada)
This was really good. I thought it was a bit salty but my family loved it and my DH (a very picky eater) loved it. I think next time I'm going to try fresh tun instead of canned, I think it might make the flavor more savory rather than salty. - 18 Sep 2007 (Review from Allrecipes US | Canada)