Pork medallions are served with a rich port and cranberry sauce. Delicious with mash or a wild rice pilaf. Great for a dinner party around Christmastime.
Wonderful recipe, quick and easy to cook, loved it so much we now have a freezer full of medallions so i can invite family for dinner. Thank.you for sharing. - 13 Feb 2016
think it might work with red currants too - 28 Aug 2013
A gorgeous recipe with so much flavour, yet so easy to do. Everyone was well impressed. I served it to guests and they asked for the recipe. - 15 Nov 2012