Brown Sugared Orange Muffins

    (1)
    40 min

    These lovely orange muffins are topped with a buttery brown sugar mixture before baking, making the tops extra delicious, with a nice crunch.


    147 people made this

    Ingredients
    Serves: 12 

    • 250g plain flour
    • 2 teaspoons baking powder
    • 1/4 teaspoon bicarbonate of soda
    • 1 teaspoon salt
    • 100g caster sugar
    • 1 tablespoon grated orange zest
    • 160ml orange juice
    • 110g butter, melted
    • 2 eggs
    • 60g ground walnuts (optional)
    • 1 tablespoon melted butter
    • 4 tablespoons dark brown soft sugar
    • 1/2 teaspoon ground cinnamon

    Method
    Prep:15min  ›  Cook:25min  ›  Ready in:40min 

    1. Combine flour, baking powder, bicarbonate of soda, salt, caster sugar and grated orange zest. Stir in orange juice, 110g melted butter, eggs and ground walnuts.
    2. Pour into 12 muffin cups.
    3. Blend 1 tablespoon melted butter, 4 tablespoons dark brown soft sugar, 1/2 teaspoon cinnamon and sprinkle on top of each muffin. Bake in a preheated 180 C / Gas 4 oven for 20-25 minutes. Serve hot.
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