An easy cake with a light texture and just the right amount of rum and raisins. The rum icing is optional.
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Good flavour. But how anyone gets 32 cake squares out of an 20 cm tin I'll never know. they must be tiny squares. - 21 Dec 2012
Thank you for posting this receipe. I made this for my BF - 31 Aug 2016
Made a very moist cake, took mine out of the tin too soon though and lost some of the bottom of the cake. - 02 Jan 2015