The iced cake will keep for 2-3 days in an airtight container. the cake layers can be baked the day before and stored in an airtight container until needed.
I wanted a moist recipe for a tray bake for my son to take to school. I doubled the quantity and cooked for 70 minutes. After 55 minutes I dropped some packet marshmallows around the edge to stop burning. It was delicious, and fed two classes with some to spare! Thank you for the recipe. I'm going to use it again as part of a chocolate cherry flavour wedding cake today. - 15 Sep 2016
I love this recipe!!! I have used it half a dozen times now and even used it for cupcakes (make around 18). I have also just used it to make wedding favours for a friend of mine which is were a huge hit with everyone. therecipechef.co.uk - 28 Apr 2011
- 18 Nov 2010