Apple cake with the apples blended

Apple cake with the apples blended


8 people made this

About this recipe: This cake is similar to an apple cake but instead the apples are blended in it. Tastes really nice and is also really healthy.

08masonl Middlesex, England, UK

Serves: 4 

  • 56g (2oz) margarine
  • 56g (2oz) caster sugar
  • 2 eggs
  • 113g (4oz) self-raising flour
  • 140g (5oz) finely chopped Granny Smith apples
  • 2 1/2 tablespoons water

Prep:15min  ›  Cook:30min  ›  Extra time:30min cooling  ›  Ready in:1hr15min 

  1. Preheat the oven to 180 C / Gas 4.
  2. Cream the margarine and sugar in a large mixing bowl. Add both eggs to the mixture.
  3. Fold half the flour into the mixture.
  4. Put the apples and water in a blender and blend for a few minutes.
  5. Add the apple mixture to the cake mixture, and fold in the remaining flour. Pour into a greased baking tin.
  6. Bake in the preheated oven for 30 minutes then take out and leave to cool for 30 minutes.

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Reviews (3)


Nice moist cake. Very nice with custard. Yummy. - 06 Nov 2011


Very easy to make, even the kids could do it. I made the recipe into individual cakes instead of one large one. I used cooking apples from my parents garden, softened and sweetened them first and put them into the cake cases before the mixture. Only took 12mins to cook and they tasted wonderful - 04 Nov 2012


Great recipe. I too made individual cakes and I used gluten free flour as easier on system for me. Kids and hubbie never notice and everyone loved the cakes in their lunch boxes.... And the kids are 16 and 19!!😄😄 - 13 Oct 2013

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