A variation on lemon chicken especially for vegetarians, made as a result of running out of other veggie options for my wife. There is a tang to the sauce which can be modified by changing the amount of Stilton.
If the sauce doesn't thicken enough and you dont have any more stilton just use a pinch of two of flour.
If you want something extra to make it extra filling, steamed cauliflower or peas seem to work well!
- 30 Oct 2011