Duck and Walnut Salad


    This salad is an ideal starter which you can bulk up with apple, extra walnuts and herbs if you need it to be more substantial.

    6 people made this

    Serves: 4 

    • Salt and pepper to taste
    • 1 tablespoon sherry vinegar
    • 2 tablespoons olive oil
    • 60g lambs lettuce
    • A few chives
    • 12 slices duck breast (preferably smoked)
    • 10 walnuts, chopped

    Prep:5min  ›  Ready in:5min 

    1. Add the salt, pepper, a tablespoon of sherry vinegar and 2 tablespoons of olive oil in a bowl and mix. Pour over the lettuce and add the chives.
    2. Place the slices of smoked duck on top and sprinkle over chopped walnuts.

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