Honey Soy Sweet Potatoes

    20 min

    A slightly sweet but delicious (and healthy) side dish of sweet potatoes. Especially good with pork.

    3 people made this

    Serves: 4 

    • 1 large sweet potato
    • 2 tablespoons sesame oil
    • 1 tablespoon mirin (sweet cooking rice wine)
    • 1 tablespoon soy sauce
    • about 1/2 tablespoon honey

    Prep:5min  ›  Cook:15min  ›  Ready in:20min 

    1. Peel sweet potatoes and cut into 1cm wide wedges. Rinse with salt water (to soften).
    2. Heat oil in a hot frying pan over medium heat. Add the sweet potatoes and lightly fried on each side. Cover, turn heat to low and roast until they go darker in colour, stirring occasionally.
    3. Mix together soy sauce, mirin and honey.
    4. Once sweet potatoes are cooked, add sauce and stir to coat evenly. Serve immediately.

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    my hubby loved them and so did i  -  29 Mar 2012