Gran's best Yorkshire puddings

    Gran's best Yorkshire puddings

    31saves
    30min


    4 people made this

    About this recipe: This recipe has been handed down from my gran, who makes the best Yorkshire puddings in the world.

    AnnaAmazing Tyne and Wear, England, UK

    Ingredients
    Makes: 12 

    • 110g (4oz) plain flour
    • 1 egg
    • 1 pinch salt
    • 300ml (1/2pt) milk and water
    • oil

    Method
    Prep:10min  ›  Cook:20min  ›  Ready in:30min 

    1. Mix all ingredients, except the oil, in a medium bowl together. Leave for 20 minutes.
    2. Preheat the oven to 200 C / Gas 6.
    3. Put a small amount of oil in each well of a 12-bun tin and put the tray in a hot oven until the oil is smoking.
    4. Pour the mixture into the hot oil and return to the oven for 15 to 20 minutes.

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    Reviews (3)

    1

    Would be nice to know the temperature at which you cooked the puddings. That's all. 'nuf sed plamuk aka travellingchef - 27 Sep 2012

    HayleyRobson
    0

    Brilliant recipe turns out perfect Yorkshire puddings - 16 Oct 2016

    by
    0

    Re Travellingchef. What's not to know. The oven temp is posted in the directions. Doesn't really need saying twice. Perfectly good recipe - thank you for posting. - 25 Dec 2012

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