About this recipe: A moist, flavoursome curry which can be tweaked to suit personal tastes regarding spice and heat. This lentil curry calls for green peppers, but you can experiment with other types of vegetables - adding cauliflower, red pepper, okra, etc., as desired!
If you want to add meat, I suggest either chicken breast or diced beef. Brown while frying the vegetables, and add when you add the spices.
Easy, nutritious and low cost. My kind of recipe! Also very tasty. - 25 Mar 2013
Perfect! Exactly what I was looking for, minimal and cheap! I added chili also, just for a bit more heat. - 09 Mar 2013
Simple & delicious! - 19 Oct 2013