About this recipe: This doner meat recipe blends lean meat with herbs and spices and gives an authentic doner meat taste.
I tend to find that cutting is best done with an electric knife to get thin slices.
Serve with salad and chips or wedges.
My 9 year old son and myself really enjoyed the doner meat kebab's they where so lovely I will be doing them again - 15 Apr 2014
hi , when you say bake on a rack do you have to put anything underneath it , does it release juices during cooking ? i love doner meat but never thought to make it myself , i'll let you know how it goes , thx - 01 Jan 2014