About this recipe: This aromatic garlic, basil and tomato sauce will delight the senses. The goat's cheese is the perfect creamy complement to an already delightful dish!
Something else. Added some fresh spinach and warmed the sauce through. - 18 Apr 2009
Simple and delicous! - 18 Apr 2009
This was excellent! I've made it twice in one week and both times it was gobbled up. Very light pasta dish for summer. Even my dad, who has to have meat, loved it and asked for more! Angel hair and thin spaghetti can also be used. Didn't have goat cheese the second time around and it was fine, but will definitely use it in the future as it does give the dish an extra unique taste. - 28 May 2006 (Review from Allrecipes US | Canada)