Spiced cauliflower soup

    40 min

    With melted light cheese and a bit of mixed spice, this light cauliflower soup recipe makes a great vegetarian lunch. This recipe kindly provided by Judy.

    Merseyside, England, UK
    7 people made this

    Makes: 1 Soup

    • 1 cauliflower, chopped
    • 1 vegetable stock cube, dissolved in 240ml hot water
    • 1 teaspoon mixed spice or cinnamon
    • 6 Laughing Cow® Extra Light cheese triangles
    • salt and pepper

    Prep:10min  ›  Cook:30min  ›  Ready in:40min 

    1. Cook cauliflower until tender in a pan with other ingredients. Blend together and serve.


    For Slimming World followers: it is 1 A choice if you are eating the whole recipe in 1 day. If you are serving it to others, or splitting across more than 1 day, you need to count the cheese.

    Recently viewed

    Reviews & ratings
    Average global rating:

    Reviews in English (0)