Mushroom bake
50 min
A delicious family meal made with pasta, mushroom soup, mozarella cheese and broccoli!
1 person made this
Ingredients
Serves: 5
- 5 cups (about 500g) dried pasta
- 1 tin Heinz Mushroom Soup
- 150g grated Mozarella
- 200g chopped mushrooms
- 200g chopped broccoli
Method
Prep:10min ›
Cook:40min ›
Ready in:50min
- Boil a pot of water and cook pasta according to packet instructions.
- Steam the chopped brocolli for 5 minutes.
- Drain the pasta and mix with the soup.
- Add the mushrooms and brocolli and mix well.
- Pour into an overproof dish and sprinkle with mozarella.
- Cook for 40 minutes and then serve hot. Ideal with garlic bread and salad.
Tip
Use ready grated cheese to save time.
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