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Method Prep:10min › Ready in:10min
Mix butter and icing sugar well until smooth.
Add in cocoa powder and milk and mix again until smooth.
Spread over a cooled cake!
Can substitute flavours as desired. For vanilla extract or almond essence, add in a little extra icing sugar to compensate for the cocoa powder. Also add in food colouring to plain recipe for some great colours.
Can easily double the recipe, or add in extra chocolate for a more intense frosting!