About this recipe: Sweet and tart red cabbage is a colourful side dish, perfect alongside sausage and mash, as well as your Christmas turkey. This red cabbage recipe is dead easy thanks to the slow cooker!
If there's too much liquid at the end of cooking, simmer with the lid off till the desired consistency is reached.
Very easy and a fantastic side dish to Christmas dinner, or any roast. Will be making again and again! - 08 Jan 2012
I will make it again but definitely add WAY less vinegar. 180ml is too much for my taste, the final dish was so extremely sour that I had to add more sugar to balance it out. - 09 Oct 2014
i love red cabbage but not this recipe - 05 Jan 2013