About this recipe: Lovely sweet chilli Oriental noodles with a spicy kick to it . . . serve it with delicious Chinese treats!
This lacked a layer of depth in flavor that I enjoy with Asian dishes. The sweet chili sauce was just "too" sweet. I would suggest doinng a mix of rice wine vinegar, soy, honey, asian chili-garlic and dark sesame oil. - 30 Mar 2012