A colourful and flavourful parsnip soup with sweet potato. Very simple to make and vegetarian to boot. Feel free to add your own touches: try adding grated nutmeg or a pinch of allspice. Serve with chopped fresh herbs, or with a sprinkling of crispy pancetta or bacon pieces.
Amazing and made homemade bread !!!! - 24 Oct 2015
I added a little salt and the flavor was amazing. But I do finde the portions to small for 4 people. Next time I make a big portion 😁 - 24 Oct 2017
Very tasty soup. Thank you for the recipe - 12 Apr 2015