About this recipe: Not as exocitic as it sounds! I hate waste of any sort and I just find this a really simple way to use up some cooked cabbage on the following day!
Be careful with salt if the cabbage has been bolied with salt meat!
You couldn't ask for a more simple tasty way to prepare cabbage. I also added a little ground thyme. Yummy! - 31 Mar 2012
Thank you very much for the lovely photo I dont think my cabbage looked quite that good!It is a tasty way of using it up ,thanks a mill! - 22 Mar 2012
So easy and an absolute favorite way to enjoy cabbage. - 10 Mar 2012