Spiced gingerbread icing
5 min
This is a lovely icing you can use to decorate your favourite gingerbread biscuits. It is lightly spiced with cinnamon and ginger for great flavour.
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Ingredients
Serves: 36
- 4 egg whites
- 600g icing sugar
- 2 teaspoons vanilla extract
- 2 tablespoons ground ginger
- 1 tablespoon ground cinnamon
Method
Prep:5min ›
Ready in:5min
- Beat egg whites in a large bowl until foamy. Gradually add the ginger, cinnamon and vanilla, and beat well. Add the icing sugar and beat vigourously until thickened.
Watch how!
Watch our How to make gingerbread men video to see how to make perfect gingerbread biscuits every time!
