About this recipe: I have worked long hard and lovingly to perfect my chicken curry and believe that this is as good as it gets. Hope you enjoy it as much as we do.
Perfect for freezing if it lasts that long - best make double the quantity.
YOU SHOULD BE ASHAMED OF YOURSELF! You have turned two normal people into PIGS! We polished the whole lot in ONE meal! It was gorgeous. - 03 Apr 2013
Loved this recipe was more like a Thai curry I added xtra curry powder to make it a bit more spicy, also added king prawns yummmmm Will make it again and again - 16 Feb 2014
Whoa....don't know how to thank you.made this today following your recipe and it turned out so perfect, my husband loved it.it was delicious.i used olive oil instead. - 28 Jan 2014