This is a traditional recipe of the famous Napolitana sauce given from mother to daughter in Naples, for generations. It's easy to make, everyone likes it and it complements spaghetti perfectly, for a light meatless meal.
I don't know what the previous reviewer is talking about - this napolitana sauce is delicious! Napolitana sauce can vary widely - there's not necessarily one 'right' way. I've served this simple sauce with spaghetti as suggested and it's a lovely meal that the whole family enjoys. It's also nice to top pizza or to make quick pizzas with either pitta or baguette. Try it, you'll like it too! - 07 Feb 2014
... this recipe is as bad as its photo. No offense, but, please name your sauce anything you like, but not Napolitana. - 14 Jul 2013
Very tasty - quick and simple! Halved the ingredients (except garlic) to use up some cherry tomatoes and the result was magnifique! - 22 Aug 2014