Christmas biscuits
4 hours 5 min
Easy, scrummy biscuits that I just found. You can add chocolate chips on top for flavour before baking.
5 people made this
Ingredients
Serves: 15
- 100g butter, softened
- 100g caster sugar
- 100g plain flour
Method
Prep:5min ›
Cook:1hr ›
Extra time:3hr cooling ›
Ready in:4hr5min
- Preheat the oven to 180 C / Gas 4.
- Stir together the butter and caster sugar.
- Last of all add the flour. Mix together until fluffy. Sprinkle a little flour on a work surface, and roll the dough in a ball then roll the dough to about 5mm thick. Cut with a biscuit cutter.
- Bake in the preheated oven until lightly golden, about 20 minutes.
