Ingredients
Serves: 2
- 1 (120g) tin tuna
- 1 small onion
- 1 teaspoon oil
- 1 large tomato
- ready-to-spread pizza base
- green pepper, sliced (optional)
- cheese
- BBQ sauce to taste
Method
Prep:20min ›
Cook:7min ›
Ready in:27min
- Preheat the oven to 240 C / Gas 9.
- Open the tuna can and dry out of water or oil.
- Chop the onion.
- Put the chopped onions and the drained tuna in a bowl and pour the oil. Put this mixture aside.
- Slice the tomatoes, and take away the seeds (optional). Put the sliced tomatoes on the pizza base.
- Chop the green pepper and then put over pizza (optional).
- Put the onion, tuna and oil mixture on the base (cover it nearly all).
- Grate the cheese and then put over pizza.
- Put some BBQ sauce on top everything.
- Bake the pizza until crust is golden, about 7 minutes.
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Reviews & ratings
Average global rating:
(1)
Reviews in English (1)
1
Very easy to make,taste delicious. My son who is very choosy really loved it - 15 Jun 2012