Raspberry lemon ice tea

    3 hours 20 min

    If you want ice tea but without all the sugar contained in ice tea from the store, make your own. It is easy with tea bags.

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    Serves: 4 

    • 1L water
    • 3 raspberry tea bags
    • 1 tablespoon caster sugar
    • 1/2 lemon, juiced

    Prep:20min  ›  Extra time:3hr chilling  ›  Ready in:3hr20min 

    1. Bring a saucepan of water to the boil and steep tea bags for 15 minutes.
    2. Remove tea bags and pour tea in a jug other suitable container. Stir in the sugar till fully dissolved. Add lemon juice and stir again.
    3. Chill for at least 2 to 3 hours before serving.


    Try other tea flavours such as blueberry and raspberry, strawberry and raspberry etc.

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