About this recipe: This cake is going to be the best cake you've ever had because it's full of flavour. It has become a favourite of my friends and family. But it HAS to be covered with a layer of toffee sauce and chocolate icing - not optional!
Use a spoon to spread the cheese all over the biscuit mixture to make life easier.
It is scrumptious. First time I made it, It was alright. I found it easy. Normally I used to buy the cake. But I did think the toffee sauce was quite challenging to find. Thanks - 23 Dec 2012