Bacon club sandwich

Bacon club sandwich


1 person made this

About this recipe: A delicious club sandwich made with bacon and ham - perfect for a weekend snack with a pint in the garden!


Makes: 1 sandwich

  • 1 rasher bacon
  • 3 slices toasted bread
  • 1 tablespoon mayonnaise
  • 2 leaves romaine lettuce, cut into long, thin strips (chiffonade)
  • 1 very thin slice of ham
  • 1 slice Cheddar cheese
  • 2 slices tomato

Prep:5min  ›  Cook:5min  ›  Ready in:10min 

  1. Fry bacon until crisp. Place on kitchen paper to drain excess fat.
  2. Spread mayonnaise on each slice of toast. Place the lettuce and ham on a slice of bread, cover with second bread slice, then add the bacon, cheese and tomato and top with a third bread slice.
  3. Slide four wooden skewers 1cm from the top, bottom and sides of the sandwich, then cut the sandwich from corner to corner to make four.

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