About this recipe:I adapted this from another recipe I found on the site. We ate our baked Brie with green salad and everyone really liked it, even my teenage daughter who does not like Brie! It can also be served with boiled potatoes for a super-easy and quick meal that's a nice change from the usual.
2 apples - cored, peeled and diced
1 teaspoon water
500g Brie cheese
1 large handful walnuts or pecans
3 tablespoons honey
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Method Prep:5min › Cook:15min › Ready in:20min
Preheat oven to 150 C / Gas 3. Cook the apples in the microwave with a teaspoon of water for 2 or 3 minutes to soften slightly.
Lightly grease a baking dish and place the Brie in the centre. Drizzle with honey and sprinkle with walnuts or pecans.
Arrange cooked apples all around the cheese and bake in preheated oven for about 10 minutes, until the centre of the cheese is melted.