About this recipe: Aubergines roasted in the oven, with just a little garlic and olive oil. Simple, delicious, and quick!
quick, easy and lovely cooked it several times since - winner with all the family - 01 Jun 2014
Great starting point for doing things with roast aubergines. Aubergines work wonders as a non-meat centrepiece for a meal. This recipe gives you the no frills basics, a great springboard for a whole range of aubergine centred meals. - 22 Dec 2014
Thank you for the recipe. I recently returned to being a vegetarian and started getting a veg box from a local company. Aubergine was one of the things in my first box. It worked out really well and was very tasty! This is the first time I've ever cooked with aubergine. - 03 Aug 2016