About this recipe: Halloumi cheese and fresh figs, grilled together with walnuts and a drizzle of honey make the most indulgent breakfast ever! Halloumi has the texture of mozzarella, but because it's made with sheep and goat's milk, the flavour is much more interesting. Paired with fresh figs, it's divine! Serve with wholemeal toast.
This makes a great starter, as well. Simply increase the quantities as needed!